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Fresh produce supply & preparation for professional kitchens

One supplier for all your fresh ingredients. Contract pricing. Trial delivery available.

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Fresh produce supply

1,000+ items: leafy greens, vegetables, mushrooms, herbs, fruit and imported produce.

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Custom preparation

Cut, washed and packed to each restaurant's spec. Saves kitchen hours.

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On-time kitchen delivery

Over 98% of orders on time in HCMC, Binh Duong, Dong Nai and Ba Ria – Vung Tau.

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Add-on goods

Meat, seafood and dry goods – so your kitchen needs only one supplier.

Our 8-hectare farm in Ta Hine, Lam Dong
Where produce comes from

Our own 8-hectare farm and cooperatives in the south

We grow on our own 8-hectare farm in Ta Hine, Lam Dong and work with many farming cooperatives across southern Vietnam. Several growing regions keep your kitchen supplied, even when one region has a bad season.

🚜 8 ha – Ta Hine, Lam Dong🤝 Cooperatives in the south🏅 VietGAP
Preparation process

From farm to kitchen in 5 steps

1
🚜 Produce arrives from the farmProduce is brought to our warehouse every day.
2
🔍 Quality check + photosEvery batch is checked and photographed for records.
3
🧺 General preparationCleaning and removing damaged parts.
4
🔪 Custom prep for each restaurantCut, washed and packed to each kitchen's spec.
5
🚚 Fastest possible deliveryDelivered to the kitchen door in HCMC, Binh Duong, Dong Nai and Ba Ria – Vung Tau.
Vegetable greenhouse
How it works

Start within days

1
Send a requestFill in the quote form or message us on Zalo.
2
Get a quoteA price list for your kitchen's items.
3
Trial deliveryBefore a contract, prices follow the delivery day's price.
4
Order every dayVia Zalo, email or website. Minimum order VND 200,000.
Can I get a trial delivery?

Yes. Before a contract is signed, prices follow the price on the delivery day.

How is pricing set?

Prices are set by contract. Send a quote request to get a price list for your kitchen's items.

Do you prepare produce to order?

Yes. Produce is cleaned, then cut, washed and packed to each restaurant's needs.

How do you ensure quality?

Every batch from the farm is quality-checked and photographed before preparation. 1stSUPPLY holds VietGAP certification.

How do I place daily orders?

Via Zalo, email or the website. Our sales team will guide you when we start.

Get a quote for your kitchen

Leave your phone number or email. Our sales team will get back to you.